|
IUAES23_ABS_P9242
|
“We eat our own pigs”: How economic principles and institutions shape the emotions of piggery employees
|
Haiyi Cheng
|
|
|
IUAES23_ABS_H3323
|
Millets as Future food: Empowering Rural and Tribal women
|
KALPANA SINGH
|
|
|
IUAES23_ABS_G5327
|
Upland Farming and Informal Social Protection in East Central India
|
Sohini Sengupta
|
|
|
IUAES23_ABS_B5999
|
Livelihood Problems of Irula tribe of the Nilgiri District of Tamil Nadu
|
Mahamuni Thamilarasan, Mahamuni Thamilarasan
|
|
|
IUAES23_ABS_H1343
|
Impact of Consumption of Millets on Pregnant women: Some Issues
|
ASHWANI UMAR
|
|
|
IUAES23_ABS_X5213
|
The importance of local crop in the age of permacrisis: the case of enset in southwestern Ethiopia
|
Takeshi Fujimoto
|
|
|
IUAES23_ABS_F2097
|
IMPLEMENTATION OF MGNREGA SCHEMES IN THE TRIBAL AREAS OF SOUTH ODISHA STATE IN INDIA: IMPACT AND OUTCOMES
|
RAM BABU MALLAVARAPU
|
|
